Meatless MOndays
Grilled Vegetable Kebabs: so easy and so good for you! I live on the top floor of a brownstone building, and my kitchen gets so hot in the Summer that even turning on the stove feels like torture. In other words, we do a lot of grilling this time of year. Where I grew up, grilling…
I would totally walk by these if I saw them under a tree. Ramps have been the hot Spring food for the last few years, here in New York. Come April, it seems as though every food writer in the tristate area can do nothing but extol the virtues of ramps, also known as wild leeks…
Vegetables
Have you gotten tired of oranges yet? This time of year, it seems like the only fresh fruit available in the dead of winter that doesn't cost as much as a year's college tuition are mealy apples, hard pears, and citrus. When I first moved to New York, I was obsessed with clementines, which are
Are you a meal planner? Do you make a grocery list on the weekend and coolly and calmly get dinner on the table each night? I wish. Every few months, I start out with the best of intentions, poring over my cookbooks and bookmarked web pages, listing everything that I want to make, eliminating the…
There's a tiny grocery store a block from the hospital where I work that sells produce at amazing prices. Like $1 for more than a pound of green beans or 4 large red peppers. Their selection is constantly changing, and every visit is an education in Caribbean and Latin foods. I'm still working up the…
Health
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Lifestyle
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If you've ever forgotten to cook a bulb of garlic and noticed the green stem sprouting from the cloves, then you've seen a garlic scape in its earliest stage. If planted and left to grow, the scape will collect air and sunshine to help the garlic plant grow. As the plant matures, the scape will…